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Price: 9.00 (USD)
Handling Fee: 10.00 (USD)
Weight: 2.00 (lbs)
Rhubarb Rose is a delicate dry wine, fermented using Washington grown rhubarb and a touch of organic Oolong tea. The rhubarb is processed by hand and fermented in mountain spring water only available to Hurricane Hills Winery. The wine is lightly infused with tea to balance the unique flavors of freshly harvested springtime rhubarb. This wine is made without the use of sulfites or other chemical additives and is best when consumed young and kept at a consistent temperature out of direct sunlight. Refrigeration is best and it is best served chilled.
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